Jeera Sabut (Cumin Seeds)

Jeera Sabut (Cumin Seeds) is an essential whole spice widely used in Indian cooking for its characteristic aroma and flavour. The seeds can be used whole for tempering or roasted and ground depending on the recipe.

Ideal for dals, curries, vegetables, rice dishes, raita, spice blends, and tadka, Jeera Sabut is a versatile addition to the everyday spice collection.